I made my very first turkey this year! Special thanks goes out to my wonderful parents who were the sue chefs. Along with all the wonderful guests who adventured out and ate my bird. Thank you.
The bird
I found some presents inside (heart, liver, and some other things)
Detaching the skin from the meat
Making the season to put in the turkey
This is where Dad stepped in...(I may or may not have been a little mad)
The finished seasoning
Stuffing the bird (yes I was able to wear sweet gloves)
Adding the chicken broth (please shield your eyes from the broken skin, I fixed it later)
More stuffing
In the oven it goes
IT'S FINISHED!
I even carved the bird!
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